Quick Spinach Salad
With only 3 seasonings, you'll have the tastiest salad that you will make over and over again. Tangy and nutty, serve this as a side to any meal to make it wholesome.
Servings: 4
Calories: 206kcal
Ingredients
- 280 g spinach (or your favourite leafy greens eg. watercress, rocket, lettuce, arugula, etc.)
- 4 tbsp olive oil
- 2 tbsp vinegar
- ⅓ cup roughly chopped nuts
- ¼ tsp salt
Instructions
- Whisk together vinegar, olive oil, salt and pepper.
- Toss through spinach along with chopped nuts.
Notes
| Nutrition Facts | |
|---|---|
| Servings: 4 | |
| Amount per serving | |
| Calories | 206 |
| % Daily Value* | |
| Total Fat 20.2g | 26% |
| Saturated Fat 2.8g | 14% |
| Cholesterol 0mg | 0% |
| Sodium 279mg | 12% |
| Total Carbohydrate 5.5g | 2% |
| Dietary Fiber 2.6g | 9% |
| Total Sugars 0.9g | |
| Protein 4g | |
| Vitamin D 0mcg | 0% |
| Calcium 78mg | 6% |
| Iron 2mg | 13% |
| Potassium 464mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. | |